Wines
from Cantine Leonardo da Vinci and Cantina di Montalcino
On the 9th September 2008 I attended a wine tasting
evening organised by The Vineyard Wine Club.
Giacomo Alari of Cantine Leonardo da Vinci and Cantina
di Montalcino presented 9 wines from Tuscany in Italy.
He presented a well varied selection of wines representing
all that the wine region of Tuscany has to offer.
The following are my notes from Giacomo's presentation:-
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1. Cantine Leonardo, Trebbiano Toscana 2007
Pale lemon coloured wine, with a touch of pear, citrus
and floral notes.
Crisp, clean, some tartness on the finish. Leonardo
leaves the grapes on the vines for an additional 4 days
to promote extra ripeness. Despite this the wine still
tastes a little tart on the finish.
Solid entry level white, but the tartness takes it down
a couple of pegs for me.
Robertfranciswine - 86 Points
Available: The Vineyard Galway
Price Bracket: €13.95 [approx]
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2. Da Vinci, Chianti Classico 2006
Lovely ruby purple coloured wine - Deep colour concentration.
Lovely Cherries, blackfruits and some floral components
on the palate. Good fruit concentration and balance
on the nose.
On the palate, plums, blackberry, with good concentration.
There are some oak and spice characteristics which are
really well integrated into the wine. Solid finish with
some dryness.
Overall a solid wine, which hails near Sienna, which
would be good with light Italian meat dishes. Very solid
Chianti Classico.
Robertfranciswine: 89 Points
Available from: The Vineyard, Galway
Price Bracket: €19.95
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3. Cantine Leonardo, Chianti 2006
This wine is produced in the small hilly area in the
commune of Vinci in Tuscany.
This wine is a blend of 85% Sangiovese, 10% Merlot,
and 5% Colorino, it is also totally unoaked which gives
the wine a much lighter fruity style.
This is Leonardo's entry level Chianti which Giacomo
said is meant to be an everyday "lunchtime" style of
wine.
Quite a fruity wine, with some bramble fruits on the
nose and palate. The fruit was a touch green, with some
green tannins. New world fans will probably hate this
wine as the ripeness of fruit and sugar that you love
is not here!
There were some cherries, and red fruits on the palate.
The wine tastes kind of simple [which is probably what
they were going for] has decent acidity, with a solid
finish.
Robertfranciswine - 87 Points
Available from - The Vineyard, Galway
Price Bracket - €13.95
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4. Cantine Leonardo, Chianti Riserva 2004
The bigger brother of the entry level Chianti,
coming again from the Vinci region.
This wine is 85% Sangiovese, 10% Merlot and 5% Colorino-
Solid ruby red colour, with decent colour concentration.
Fuller bodied then the entry level, with good fruit
and spice. Solid berry fruit, mostly strawberry and
black cherries on the palates.
Overall a decent wine, with good fruit, concentration
and a solid finish. A little expensive at this price,
there are better options at this price bracket.
Robertfranciswine - 88 Points
Available from: The Vineyard
Price Bracket: €19.95
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5. Cantine Leonardo,
San Zio, 2005
This wine hails from a different area to the Chianti's
- with the fruit being sourced from the Commune of Cerreto
Guidi near Florence.
This wine is 85% Sangiovese, 10% Merlot and 5% Colorino.This
wine was much more New World in Style then the other
wines reviewed so far.
Lovely purple red colour, with excellent colour concentration.
On the palate there were nice red fruits with some oak
characteristics.
Very good fruit concentration on the palate. The wine
had good structure, and a pretty solid finish. Overall
an enjoyable wine would go well with most red meat dishes,
but it isn't a huge blockbuster but would be able to
handle most foods - pasta etc would be great with it.
Robertfranciswine - 89 Points
Available From: The Vineyard
Price Bracket: €22.95 [approx]
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6. Cantina Di Montalcino, Poggio Del Sasso,
2006
Made from 100% Sangiovese Grosse which is a thicker
skinned grape then regular Sangiovese. This gives this
wine an extra dimension.
Fruit is sourced from the small hilly area of Montalcino.
Solid ruby red coloured wine, with cherries, red fruits,
and floral notes on the nose. Wine was very inviting
on the nose.
On the palate, the fruit is rich and really well balanced!
The red fruits come through in spades on the palate
which has the extra richness to make it appear a little
more new worldish.
Loved this wine, and at this price you are practically
stealing it. Hit the pavements, wine searcher, find
this wine and buy a case. Trust me your next dinner
party, house party this wine would be a fantastic change
of pace. Pasta with tomato sauces, anti - pasta dishes,
most Italian dishes would be great with this !
Take a bow son ! Take a bow
Robertfranciswine: 90 Points
Available from: The Vineyard
Price Bracket:
€11.95
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7. Cantina Di Montalcino,
Rosso Di Montalcino 2006
Fruit sourced from the same area as the Poggio Del
Sasso. This wine is 100% regular sangiovese, which is
matured in large Slovenian oak casks for 7-8 months
before bottle.
Lovely elegant, smooth rich fruit on the nose. There
are cherries, blackfruits, and a touch of spice. Really
well balanced with nice concentration, fresh and inviting
on the nose.
On the palate, the fruit is juicy, well balanced with
some supple and rounded tannins. Really good fruit concentration
on the palate. On the finish the fruit is soft, with
a lovely touch of spice.
I have always been a huge fan of Rosso's, and while
they are referred to as Brunellos poor brother, I believe
that there is huge scope for value purchases especially
when dining out !
I loved this wine, it has the finesse and elegance that
you would expect from a Brunello but at half the price.
Robertfranciswine: 90 Points
Available from: The Vineyard, Galway
Price Bracket: €17.95
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8.Cantine Di Montalcino,
Brunello, 2003
Fruit sourced from the small hilly communes near Montalcino.
Cantine Di Montalcino sources their fruit from throughout
the commune. That way it gives them a blend of all different
characteristics that the region has to offer .
On the nose there were nice notes of blackberry, and
liquorice. The nose has the distinct elegance that you
expect from Brunello. On the palate the fruit is soft,
rounded, with a touch of plum and spice.
As required in Montalcino, it is 5 years after the vintage
that the wines are released with three years in Slovenian
Oak and two years in bottle. So this was a young brunello.
However the alcohol level was a little high for me on
this wine, making the wine taste a little hot on the
finish.
So while this is a solid wine, at the price point I
would have to give it a miss. As at this price there
are a lot of other wines that I would consider first.
Robertfranciswine: 88 Points
Available from: The Vineyard, Galway
Price Bracket: €37.50
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9.Cantine Leonardo,
Vin Santo 'Tegrino' 2002
Amber, almost golden syrup, coloured wine. Fantastically
aromatic nose.
Aromas of dried fruits, figs, almonds and honey. There
was a lovely high grade marzipan taste on the finish.
Had great acidity, balance, and mouthfeel. The finish
was lengthy. Would be fantastic with dried fruit based
deserts, or some smelly cheeses !
Really loved this wine, one of the best Vin Santo I
have ever had.
Robertfranciswine - 92 Points
Available from: The Vineyard, Galway
Price Bracket: €26.50
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